Fondue on the cable

While the last sunrays at the end of the day are brightening Zermatt’s mountain peaks, you are gliding past the Matterhorn and relaxed on the cable of an aerial tramway. During the trip, the pleasance of cheese fondue and a refreshing sip of Valais wine spoil you. The traditional main course is framed by an appetiser variation first and different desserts and the local digèstif last.