Cheese Factory

 Our Cheese Factory invites unconditional cheese lovers to experience quintessential Swiss cuisine in an informal yet refined way. The menu dares original, local specialities such as raclette and fondue, served in a traditional atmosphere with modern twists. Desserts at the Cheese Factory are great classics, irresistible, unashamedly rich, like the double cream of Gruyère and meringue with red berries...